Treats: Chocolate Chip Cookie Dough... Cupcakes!

Here they are, finally! Enjoy.

Cookie Dough:
1 1/2 cups all-purpose flour
1/4 tsp baking soda
1/4 tsp salt
1/2 cup butter (softened)
1/4 cup white sugar
1/2 cup brown sugar
1 egg
2 tsp vanilla extract
1 cup chocolate chips (or chunks, or mini chocolate chips)
Cupcakes:
One 9"x13" box cake mix & necessary ingredients as listed on the box.  Just follow the directions on the box up until it's time for baking. Or, if you have your own cake recipe, use it!

1. Combine the dry cookie dough ingredients and set aside.  Combine wet ingredients then slowly mix in dry ingredients.  
2. Roll the dough into tablespoon-sized balls and freeze for about two hours to harden.  
3. Meanwhile, mix the ingredients to make the cake portion of your cookie dough cupcakes. 
4. Line pan with 24 muffin cups and fill each about 2/3 of the way.  
5. Drop a frozen cookie dough ball into the center of each cup (see below). There's no need to push it down into the cake mix because the cake will bake around the dough.
6. Bake at 350 F for about 20 minutes, decorate, and enjoy!

Yum! :)

Love life.

Katie